Anyway back to my baked apples - this sweet treat will definitely cure your autumn apple pie craving in a super light, fresh, and summery way!
3 apples - I used Braeburn and Granny Smith
1 lemon slice
6 dried figs, chopped
6 whole walnuts, chopped
3 tbsp gluten-free rolled oats
1/2 tsp ground cinnamon
1/2 tsp pumpkin pie spice
1/2 tbsp vanilla extract
1/2 tbsp honey
Your favorite whipped topping or HaloTop Ice Cream
Slice off the top and bottom of the apple, and using a melon baller, scoop out the core and inside of the apple, creating a "bowl" for the filling. Make sure to leave some room on the bottom and not to go all the way through the apple.